From a reviewer’s vantage, the menu at the Naugatuck location leans into straightforward, flavorful comfort food - a tight but inviting array of staples that promise satisfying portions without overly complicated choices. The offerings include Elotes, tender roasted corn dressed in creamy, savory toppings; a generously filled Burrito, warm and hearty; crisp-edged Sopes, with their thick handmade base supporting fresh toppings; a classic Quesadilla, cheese‑rich and easily shareable; and a set of four Empanadas (4), each offering its own savory filling and golden crust. While prices aren’t listed here, the simplicity and clarity of the menu suggest good value, especially for casual diners craving quick, authentic bites. Overall, the restrained selection strikes a fine balance between variety and focus - it gives patrons confidence that each dish receives care and delivers what a compact yet dedicated Mexican‑style eatery should: flavor, warmth, and satisfaction.